In Vietnam, where vast agricultural lands stretch as far as the eye can see, avocado gardens flourish in the Central region. Avocado, a fruit native to Mexico and Central America, not only tantalizes our taste buds with its deliciousness but also offers a myriad of healthy nutrients. It’s no wonder that avocado is gaining popularity […]
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Vietnamese cuisine is renowned for its diverse range of flavors and dishes. Among them, “Canh” holds a special place as an essential part of Vietnamese meals, from everyday family gatherings to grand wedding banquets. This article sheds light on the art of making Canh, a flavorful Vietnamese broth and soup. Overview Canh, which translates to […]
Amidst the myriad of fruits available, there’s one that stands out as the epitome of versatility and popularity – the coconut. Within Southern Vietnam lies the province of Ben Tre, famed for its bountiful coconut offerings. Let’s delve deeper into the allure of Vietnam’s coconuts, known as “dừa.” About Vietnam’s Coconuts (dừa) Vietnam’s coconuts hold […]
Do you love exploring exotic fruits? If so, you can’t miss out on Vietnam’s jackfruit, known as the biggest fruit in the country. With its unique appearance and delicious taste, it’s a must-try for any fruit enthusiast. In this travel guide, we’ll dive into the fascinating world of jackfruit, exploring its different varieties, how to […]
Sapodilla, known as “hồng xiêm” in Vietnam, has captivated the taste buds of locals and visitors alike. Originating from Central America, this fruit has gained immense popularity in Vietnam over the past two decades. Its unique flavor and luscious texture make it a beloved delicacy in the country. The Allure of Sapodilla With its distinctive […]
Are you a fruit lover seeking a unique, delicious experience? Look no further than the Vietnamese papaya. This big, cylinder-shaped fruit, known as “đu đủ” in Vietnamese, is a true gem of Southeast Asia. In this travel guide, we’ll explore the various aspects of this vibrant fruit, from its cultural significance to its health benefits […]
Do you have a taste for adventure? If so, let me introduce you to Vietnam’s star apple, a fruit that is as special as its name suggests. Known as “Vu sua” in Vietnamese, which translates to “milk from the breast,” star apple offers a truly unique flavor experience. Imagine a juice that is both fragrantly […]
Pineapple, a tropical fruit with a rather peculiar appearance, is truly a marvel to behold. Its upper part is adorned with long spiky green leaves, while the fruit itself takes on a cylindrical shape, covered with thorns and adorned with pointy yellow “eyes.” Surprisingly, the fruit is actually a cluster of individual flowers that come […]
Dragon fruits, also known as Thanh Long in Vietnamese, have recently gained popularity in Vietnam. These unique fruits are characterized by their pink or dark red covering and can weigh up to 0.5kg. When the fruit is ripe, the covering can be easily peeled off to reveal the tantalizing white gelatinous meat. The pulp of […]
The rambutan, a fruit with a hairy outer shell, has long been recognized as the “golden” fruit of Vietnamese agriculture. It not only brings high nutritional value but also provides good economic efficiency for growers. This sweet and slightly sour fruit comes in two colors – red and yellow. When visiting Vietnam, trying rambutan is […]